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Chef-driven, contemporary American cuisine. In the heart of historic downtown Houston.

Discover the many flavors of South Africa, whose historical influences are derived from Africa, Europe, Holland, Malaysia and India.  Our exceptional, Chef Seth curated menu consists of exclusive pairings of meats, curries, sauces, and vegetables combinations in addition to our unmatched selection of wines and spirits. 

View the full menu →

 

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The Kitchen


The Kitchen


Chef Greenburg

EXECUTIVE CHEF

 

Chef Seth Greenburg has a strong pedigree including stints at L’Orangerie in Los Angeles and Cuisine Français in Chicago, both with two-star Michelin chef Gilles Epié. He also served as the opening executive chef at Dakota restaurant at the famed Roosevelt Hotel in Hollywood and most recently at The Penthouse in Santa Monica.

Coulotte Salmon

Springbok Ham

Springbok Chili